Amina - 400g

- Completely remove the cover after the first use. Use mineral or spring water suitable for infants or pure water boiled for 5 minutes then lukewarm.
- Then heat your quantity of water to a maximum of 40°C then pour into the bottle.
- In your bottle, add the right number of level and unpacked measuring spoons, respecting 1 scoop for 30ml of water.
- Close the bottle and roll it briskly between the palms of your hands to prevent lumps.
- Shake it back and forth until the powder is completely dissolved.
- Control the temperature by pouring a few drops on your wrist. The temperature should not exceed 37°C.

Novalac Expert AminA is not suitable for children with glucose-galactose malabsorption.

Seek advice from a healthcare professional before introducing complementary foods, especially milk foods.

In case of prematurity, low birth weight or if your child is immunocompromised, ask your doctor for advice.