Organic Aloe Vera Gel to Drink - 1000m

Our Pur'Aloé drinking gel is a thickened juice which allows it to pass longer on the intestinal walls. Our gel is extracted from the fresh pulp of Aloe vera barbadensis Miller leaves grown in organic farming.
The leaves are picked up and shelled manually, which preserves the richness of the natural components of the pulp.
The juice is then obtained by cold filtration in order to eliminate the aloin in accordance with food regulations. NO ADDED WATER.

The raw material, the pulp, comes from the manual "threading" of the leaf harvested in the fields of the producers around the extraction room. It is not heated to preserve the active ingredients. It is kept in different refrigerated tanks. Different stages of filtration then make it possible to eliminate in particular aloin, which is an undesirable regulated component. Once filtered and purified, our aloe is transformed into 2 products: Drinking juices and gels which are pasteurized & our Pur'biotic fermented juice which is not because it is preserved by fermentation. Juices and gels that are neither fermented nor pasteurized are a danger to consumer health: https://www.healthlinkbc.ca/hlbc/files/documents/healthfiles/hfile72-e.pdf

Thicker, the gel offers the same benefits as the juice but will transit longer on the intestinal walls and act as a real protection against acidity. It will be more suitable than juice for people wishing to benefit from the virtues of Aloe vera for digestive tract disorders. Its consumption will therefore limit the sensations of gastric burns or even esophageal burns linked to gastroesophageal reflux or hiatal hernia. Its healing and anti-inflammatory power has a positive effect on peptic ulcers. It will also be helpful for those suffering from bloating, putrid-smelling flatulence, or overall difficulty digesting or eliminating.

The reasons why Amandine Poncet, nutritionist-dietician in Villeurbanne chose Pur'Aloé:

“The Ciel d'Azur Labs laboratory won me over with their strong values and being in tune with them, from the products to the infrastructures. The buildings in Mane en Provence are ecological and their installations are made to limit the emission of substances harmful to the environment. The Aloe vera plants are grown in Mexico and the crystal is threaded manually on site in order to preserve all the virtues of Aloe vera, all this while respecting the standards of Organic Farming as well as those of fair trade. It is important to me that the products offered have a simple composition. It goes without saying for Pur'Aloé products. They are pasteurized so as not to alter the product, a process that allows them to incorporate a minimum of preservatives. The juice, the gel are not diluted with water and there is no addition of sugar. I support this brand which is consistent with its values from production to distribution and which offers a product of high nutritional quality thanks to all the attention it pays during production. »

LITTLE ADVICE FROM AMANDINE, OUR NUTRITIONIST: The key points of the diet in parallel with the Pur'Aloé Aloe Vera Gel treatment:
For bloating:
• Optimal hydration,
• alternate between raw and cooked fruits and vegetables for the same reasons as juice, but be mindful of your tolerance for the quantity and frequency of raw vegetables eaten. These can cause intestinal discomfort if you are already subject to it. Additionally, your intestines may not tolerate the skin as it is often high in fiber. It may need to be removed
• we will not choose only starchy foods rich in fiber because they can be difficult to digest for some. However, there are cereals with a low glycemic index containing less fiber than those seen previously (see juice) such as quinoa, basmati rice, sweet potato… The ideal being to alternate the sources.

For gastroesophageal reflux:
• it will be appropriate to limit spices, acidic foods such as tomatoes and carbonated drinks.

STORAGE ADVICE: this gel, which does not contain preservatives, must be kept in the refrigerator after opening, where it will keep for up to 4 weeks.